Vegetable slicer

GVM 210
GVM 210

GVM 210

No. 1
for freshness in the kitchen

The appliance for EVERYONE who wants to process fruit and vegetables in outstanding quality. A never-before-seen vegetable cutting appliance. High-quality, durable and reliable. Outstanding quality with perfect cutting results for beautiful, fresh salads. For hotels, restaurants and catering, small businesses and vegetable processors. Basic version consisting of the drive and removable GVS vegetable cutting attachment.

  • Expert vegetable cutter
  • Made in Germany
GVM 210
GVM 210

Attachments and cutting options

Modular system for your requirements

The GVM 210 gives you two options for everyday kitchen activities. This is based on the drive unit, which can be fitted with cover for gourmet.

  • versatile applications
  • high performance, fine adjustment
  • rust-proof surfaces
  • best processing quality
  • easy and logical handling
GVM 210

GVM 210

 

 

Cover for Gourmet

Cover for Gourmet

 

 

Cutting options in Detail

Performance in kg for GVM 210 with type of current 400 V, 50 Hz

Vegetable cutting attachment Vegetable cutting attachment
Gourmet attachmentGourmet attachment
available available
Slicing disks

for cutting cabbage, onions, cucumbers, radishes, etc.
1.0 mm cutting thickness, approx. capacity of 130 kg/h
2.0 mm cutting thickness, approx. capacity of 260 kg/h
4.0 mm cutting thickness, approx. capacity of 300 kg/h

available available
Sickle blade discs

for cutting soft goods, such as tomatoes, boiled potatoes, leeks, onions, etc.
2.5 mm cutting thickness, approx. capacity of 175 kg/h
4.0 mm cutting thickness, approx. capacity of 260 kg/h
6.0 mm cutting thickness, approx. capacity of 300 kg/h

available available
Adjustable blade disc

for fine and coarse cutting of cabbage, cucumbers, onions, etc.
0-8 mm cutting thickness, approx. capacity of 175-300 kg/h
adjustable blade disc, serrated
(as above, but with serrated blade)

available available
Strip cutting discs

for processing tubers, such as: carrots, kohlrabi, potatoes, celery, etc.
2.0 x 2.5 mm, approx. capacity 85 kg/h
3.5 x 3.5 mm, approx. capacity 130 kg/h
5.0 x 5.0 mm, approx. capacity 175 kg/h
5.0 x 7.0 mm, approx. capacity 210 kg/h
7.0 x 7.0 mm, approx. capacity 210 kg/h
7.0 x 10.0 mm, approx. capacity 260 kg/h

available available
Wavy Blade Disc

with wave cut for root vegetables such as: celery, beetroot, carrots, etc.
4.0 mm cutting thickness, approx. capacity 210 kg/h
6.0 mm cutting thickness, approx. capacity 260 kg/h

available available
Adjustable Wavy Blade Disc 3,0 - 8,0 mm

with wavy blades for root vegetables such as: celery, beetroot, carrots, etc.
capacity ca. 175 kg/h - 300 kg/h

available available
Grating discs

for grating fruit, vegetables, cheese and hard pastry
2.0 mm serration, approx. capacity 85 kg/h
3.0 mm serration, approx. capacity 130 kg/h
4.0 mm serration, approx. capacity 175 kg/h

available available
Raw Fruit and Veg Grating Discs

for grating fruit and vegetables for raw vegetable salads
1.5 mm serration, approx. capacity 70 kg/h
2.0 mm serration, approx. capacity 105 kg/h
3.0 mm serration, approx. capacity 175 kg/h
4.0 mm serration, approx. capacity 210 kg/h

available available
Shredding discs

for shredding tubers, such as carrots, kohlrabi, potatoes, celery, etc.
6.0 mm serration, approx. capacity 350 kg/h
7.0 mm serration, approx. capacity 350 kg/h
9.0 mm serration, approx. capacity 350 kg/h

available available
Potato grating disc

for grating raw potatoes for potato pancakes, potato fritters and potato dumplings, etc.
3 x 3 x 5 mm slice thickness
approx. capacity ca. 175 kg/h

available available
Potato Mashing Disks

for grating raw potatoes for potato pancakes, potato fritters, potato dumplings, etc.
3 x 2 x 2 mm slice thickness
approx. capacity ca. 100 kg/h

available available
Dicing device

consisting of a dicing grid, pusher, cutter bar, basic carrier - insert use additionally necessary
6 x 6 x 6 mm, approx. capacity 260 kg
8 x 8 x 8 mm, approx. capacity 260 kg
10 x 10 x 8 mm, approx. capacity 260 kg
16 x 16 x 8 mm, approx. capacity 260 kg
20 x 20 x 8 mm, approx. capacity 260 kg

not available available
WAS waffle disc

for waffle cuts (crossed wave cut) for root vegetables, cucumbers, radishes, potatoes, etc.
4.0 mm cut thickness, approx. capacity 55 kg
6.0 mm cut thickness, approx. capacity 65 kg

not available available
WS Cube Disks

for cutting small dices of root vegetables, cucumbers, radishes, onions, potatoes, etc.
2.5 mm edge length (2.5 x 2.5 x 2.5), approx. capacity 45 kg
3.5 mm edge length (3.5 x 3.5 x 3.5), approx. capacity 55 kg
5.0 mm edge length (5.0 x 5.0 x 5.0), approx. capacity 65 kg


Function and operation

A large half-moon-shaped fill opening with parallel pushing device ensures that the products are generally fed to the disc without being crushed. Excellent cutting qualities provide a fresh appearance and good shelf life of your products. Easy to use, exemplary quality, maximum safety, optimal performance and detachable stainless steel vegetable cutting attachment for easy and hygienic cleaning are just a few of the impressive features of our GVM 210.

Also available for our GVM 210: the use of the gourmet attachment for brunoises and gaufrettes.

Technical data

alternative

Type of current

400 V, 50 Hz, 3 P+N

230 V, 50 Hz, 1 P

Protection class

IP 54

IP 54

Motor capacity

0,75 / 0,95 kW

0,83 kW

Shaft speed

280 U/min
560 U/min

280 U/min

Power cable with 5-pole CEE plug

2,5 m

2,5 m

Gross weight

41 kg

41 kg

Magnetic safety device

available available

Motor protection switch

available available

CE tested

available available
available as standard